This place has undergone a distinct menu makeover, and the food has improved as well... Feels like new management/chef has stepped in.
Was 'fairly' good when I last visited about 6 months ago, and having returned there tonight I immediately noticed the new menus and dishes available.... (Decor hasn't changed, but for me it's a moot point, given some of the stinkhouse 'legendary' huo guo restaurants I've rolled into and eating mystery meat from a street side vendor, whilst sitting with my nose 2 feet from the gutter on a plastic stool...) As long as it's reasonably clean, I hit a restaurant for the taste of the food and the Tardis-like transportation to a culinary world far away from Western China.
Flavour of everything was excellent, beef vindaloo; eggplant curry (which was great); giant bowl of hot and sour soup; kachumber salad; 2 bowls of rice; 1 naan bread, and a longneck beer, For 132RMB total - stuffed 2 people silly, and still had some left for da bao (isn't Indian food always better the next day?? : )
Service was very quick, food appeared within minutes, and there was an English speaking waitress that stepped in very quickly when she could see me banging my head and trying to figure out how to say 'raita' in 中文!
Very happy with the improvements in the food, and noticed they are doing home delivery now, which I'm going to take advantage of... 90RMB for lukewarm McDeath's, or the equivalent amount of money for a couple of good curries and rice... : )
Definitely worth a visit to Binjiang Lu Cacaja if you haven't been there for a while!!