Date registered: May 10, 2010
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Good pizza but I feel as though the sauce needs something (more garlic and maybe a bit more basil and salt). Ordered a couple special order pizzas and the toppings are very good, particularly the sundried tomatoes, but when I got a single topping pizza (I tend to be partial to one/two topping choices on my pizza) where the sauce is more crucial to the flavour you could definitely tell that something was missing. Still by far one of the best pizzas (if not the best pizza) I've had in Chengdu, as I'm extremely picky when it comes to the sauce of my pizza its not surprising I would have a complaint with it (I make my own spaghetti sauces here). But the crust was great, as were the toppings and the cheese which is why I would love to see the sauce improved on because it is such a great pizza.